ProductEquipment Diversified products, covering diverse scene demands

AboutTengDa
Zhucheng TengDa Equipment Installation Co., Ltd. was established in 2014 with a registered capital of 10 million yuan. The founding team has over 20 years of experience in one-stop general contracting services for corn deep processing and biological fermentation projects. We provide customers with a comprehensive solution including professional planning, design, equipment manufacturing, automation control, data integration, construction and installation, guidance and debugging, personnel training, etc., focusing on the deep processing of corn (starch), biological fermentation, energy-saving evaporation and other fields.
(in billions of yuan)
(10000 tons)
Globallayout
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CITIC Belarus Project
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Heilongjiang Haotian Corn
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Beijing Shounong Group
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Xingmao Corn
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Elzomoroda Corn Starch Project
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Dongxiao Biology



TRUSTWORTHY Whychooseus
FAQs
Frequently AskedQuestions
Here are the answers to the most common questions about our services.
If you still need help, feel free to contact us!
- What services do you offer?We provide professional planning, equipment manufacturing, automation control, construction and installation, commissioning guidance and personnel training for corn deep processing and biological fermentation projects.
- How can I get a quote?Send us your process requirements and capacity target through the inquiry form or contact page, and our engineers will respond with a practical proposal and quotation.
COMPANY NEWSTengDa &News Center
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Decrypt the working principle of biological fermentationThe working principle of biological fermentation equipment is an important knowledge in the field of biotechnology, which carries interdisciplinaryRead more
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The role of biological fermentation equipment in the biotechnology industryBiological fermentation equipment is the core facility of biotech industry, widely used in microbial culture, enzyme preparation, amino acid and bio-fermentation product production.Read more
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Innovative equipment drives enterprise developmentsAs a key area of technological innovation, the biological fermentation industry is receiving increasing attention. However, many enterprises face numerous challengesRead more















